don't expect me to wipe the plate for my own dinner

i decided to spoil myself with food instead of a nice bottle of wine.
went to the fish market and got myself some some tuna. i didn't really feel like eating it the way i usually do which is a rough dice, a little kewpie and some rice. or tataki with daikon.

i felt like i wanted pasta. but i didn't want to cook such a pretty chunk of fish (i wish i had thought to take a picture of it before i started fucking with it).
rough chop - let it marinate in some ponzu, toasted seasame oil, rice vinegar, let it chill in the fridge while i cooked the linguine and made the sauce.
heavy cream, garlic, green onion, wasabi.
found some mixed greens sprouts and an avacado. and we get what you see above + green onion and black seasame.